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Category Archives: oxheart
As a baker or pastry chef (or whatever people want to call me), I struggle with defining what my style is. I know where my passions lie and the chefs that left lasting memories in my career, but how do … Continue reading
I’ve been looking to do a restaurant for as long as I can remember. For nearly the last year of my life, I eschewed the comforts of a regularly paying job just to concentrate on finding a place to call … Continue reading
There are some things in life no one tells you, so you can figure it out on your own. They say what doesn’t break you, makes you. We don’t quite agree. While working on opening Oxheart for the last couple … Continue reading