Category Archives: Copenhagen

(To note, Karen staged at Relæ, so take whatever we have to say with a grain of salt) Relæ is everything I want in a restaurant. It walks the line between indie rock and too cool; it’s a space where … Continue reading →

So maybe it was better that I didn’t take pictures at Geranium, they would have paled in comparison to these that Trine over at verygoodfood.dk. You can read her account of Geranium here. Great insight, just from the photos. (I … Continue reading →

I don’t think I could have picked a better progression of stages, if I do say so myself. In de Wulf, now that I look back at it, had a very refined way of doing inherently rustic food, with an … Continue reading →

There comes a time in your life when what you’re seeing, experiencing and feeling are not all that comfortable at all.  As a reflection of these past three months of staging at In de Wulf, Kiin Kiin, Relæ and Meyers … Continue reading →

So Karen and I have been saving up pretty well so we can eat a few of the places around here. The past couple weeks, we’ve ventured out to nearby European towns to eat at places like Bastard (yes, that’s … Continue reading →

There are bakeries everywhere, which I am happily enjoying trying anything and everything they have to offer.  We try not to get the same thing every time, but you can’t help but fall back on your favorites.  A bakery is … Continue reading →

Lets all be truthful here. Of all the truffles gloriously showered over your food, green herbs plucked from the ground hours before your arrival, the most carefully raised, butchered, and cooked animals, the table-side sauces artfully presented by a hush-toned, … Continue reading →

So my time at AOC has flown by. Yesterday was the last day of service before they broke for Christmas (why in the world do we in the US never have breaks in restaurants? It only makes sense to actually … Continue reading →

(no pictures yet, still way too afraid.) Cooks: have you ever prepped in absolute silence? Yeah, neither had I until my first day at AOC. At In de Wulf, we had the occasional radio, a small amount of kitchen banter, … Continue reading →